Analytical components |
Crude protein 8.86 %, crude fat 4.72 %, crude fiber 3.39 %, crude ash 12.11 %, sodium 0.05 %
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Additives |
Vitamin A (3a672) 900,000 IU, vitamin D3 (3a671) 200,000 IU, vitamin E (all-rac-alpha-tocopheryl acetate, 3a700) 10.000 mg, vitamin K3 as menadione sodium bisulphite (3a710) 100 mg, folic acid as folic acid preparation (3a316) 40 mg, vitamin B1 as thiamine mononitrate (3a821) 50 mg, vitamin B2 as riboflavin (3a825i) 200 mg, vitamin B6 / pyridoxine hydrochloride (3a831) 120 mg, vitamin B12 as cyanocobalamin 1.000 mcg, D-panthenol (3a842) 500 mg
Iron from Fe-(II)-sulfate, monohydrate (3b103) 1500 mg, copper as Cu-(II)-sulfate pentahydrate (3b405) 365 mg, manganese from manganese-(II)-oxide (3b502) 1650 mg, zinc from zinc oxide (3b603) 2100 mg, iodine from Ca-iodate anhydrous (3b202) 60 mg, selenium from Na-selenite (3b801) 20 mg
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Composition |
Maize flour, wheat bran, sucrose, wheat (thermally broken down), calcium carbonate, barley (thermally broken down), maize (thermally broken down), yeasts and parts of yeasts, vegetable oil
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Utilization rate |
For stressful situations and increased performance requirements, we recommend:
Dairy cows and pregnant cattle: 8 weeks before to 1 week after calving and 1 week before insemination 50g R-Vita Aktiv daily.
Stud bulls and stallions: 2 x 100g per week.
Young bulls and young cattle: 1 x weekly 50g.
Calves: 2 x weekly 50g.
Sows: 3 weeks before to 3 weeks after farrowing 50g daily.
Piglets: 3 x weekly 10g.
Top boars: 3 x weekly 50g.
Young boars and sows: 1 x weekly 50g.
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