Description
Calf starter I is characterized by high-quality individual components.
Linseed meal and brewer’s yeast ensure optimum digestion. The autolyzed yeast ensures optimum rumen development and strengthens the calf’s immunity.
Calf starter I is characterized by high-quality individual components.
Linseed meal and brewer’s yeast ensure optimum digestion. The autolyzed yeast ensures optimum rumen development and strengthens the calf’s immunity.
| Analytische Bestandteile | Rohprotein 18,50 %, Rohfaser 4,89 %, Rohasche 7,30 %, Rohfett 3,69 %, Natrium 0,32 %, Calcium 1,60 %, Phosphor 0,53 %, Magnesium 0,36 % |
|---|---|
| Zusatzstoffe | Vitamin A 24000,00 IE, Vitamin D3 5000,00 IE, Vitamin E 125,00 mg, Kupfer 50,00 mg, Zink 140,00 mg, Mangan 200,00 mg, Jod 1,50 mg, Selen 1,00 mg |
| Zusammensetzung | Mais, Gerste, EU Sojaextraktionsschrot, Leinschrot, Trockenschnitzel, Weizen, BT Bierhefe, Calciumcarbonat, Monocalciumphosphat, Natriumchlorid, Magnesiumoxyd, autolysierte Hefe, Melasse, Pflanzenöl (Raps), Pflanzenöl raffiniert (Palmöl) |
| Einsatzbereich Rind | Calves |
| Produktart Rind | |
| Verpackungseinheit | 25 kg Sack, Big Bag, lose |
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